The Weekly Fifty Trivia Night has arrived at ONDEEN.⁠⁠

Hosted by the vivacious Katie Spain, one of South Australia’s most loved food and wine personalities, alongside a rotating cast of surprise guest hosts, each week promises fresh questions, and plenty of fun.

Our weekly trivia night is all about unplugging and spending an evening of laughs, friendly competition, great food, wine, spirits and a classic pen-to-paper quiz amongst the beautiful Adelaide Hills. With prizes to be won for the sharpest teams.⁠

Join us every Thursday from 6PM for a 7PM start.

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Journey into the heart of the Adelaide Hills for an immersive celebration of one of winter's most prized ingredients. In partnership with Quercus Truffles, this intimate experience offers a rare opportunity to witness the remarkable journey from grower to kitchen.

Begin at Quercus Truffles, where you'll join the Quercus team and their remarkable truffle dogs to hunt for your own freshly unearthed truffles. Along the way, you'll gain a deeper understanding of the cultivation and harvest process while learning from one of the region's most celebrated producers.

Return to Ondeen, where the experience continues with an interactive truffle grading, giving you the opportunity to touch, smell and taste the day's harvest while learning how these prized ingredients are assessed before reaching the kitchen.

Then, settle in for a thoughtfully curated three-course lunch inspired by the season's harvest. Each dish celebrates the unmistakable aroma, depth and complexity of fresh Adelaide Hills truffles, paired with the warmth and hospitality of Ondeen.

With only a limited number of places available, we invite you to secure your place early.

* Transport available upon request

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Join us at Ondeen for a special Meet the Maker experience with Tim Wicks of Wicks Estate.

From 10:30am to 1:00pm, guests are invited to enjoy a guided tasting hosted by Tim himself, offering the opportunity to discover the stories behind one of the Adelaide Hills' most respected family wineries. With the Wicks family's connection to the region spanning more than a century, their journey into winemaking began in 1999 with the establishment of Wicks Estate, where every wine is crafted from estate-grown fruit and produced on site.

Known for producing elegant cool-climate wines that express the character of the Adelaide Hills, Wicks Estate combines meticulous vineyard care with generations of family dedication. Join us in the Ondeen Wine Room to meet the maker, explore the range and hear firsthand what makes this family-owned winery so special.

Tasting $20 per guest

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Set within the winter landscape of the Adelaide Hills, Fire & Feast at Ondeen is a seasonal long lunch celebrating the warmth of open-flame cooking, regional produce and cool-climate red wine. As part of the Adelaide Hills Winter Reds festival, this experience brings together fire, food and wine in a setting designed for connection, warmth and slow enjoyment.

Guests are welcomed with a glass of warm mulled gin before settling around the hearth for a menu shaped by the season and cooked over flame. Designed to be shared, each course embraces a communal style of dining, while fires burn throughout the afternoon, bringing warmth and theatre to the experience.

An optional matched wine pairing showcases Adelaide Hills red wines from Ondeen's Wine Room partners, including Wicks Estate, Turon Wines and Silver Lining, thoughtfully selected to complement the menu.

Lunch $135 Per Guest | Wine Pairing $60 Per guest

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Set within the winter landscape of the Adelaide Hills, Fire & Feast at Ondeen is a seasonal long lunch celebrating the warmth of open-flame cooking, regional produce and cool-climate red wine. As part of the Adelaide Hills Winter Reds festival, this experience brings together fire, food and wine in a setting designed for connection, warmth and slow enjoyment.

Guests are welcomed with a glass of warm mulled gin before settling around the hearth for a menu shaped by the season and cooked over flame. Designed to be shared, each course embraces a communal style of dining, while fires burn throughout the afternoon, bringing warmth and theatre to the experience.

An optional matched wine pairing showcases Adelaide Hills red wines from Ondeen's Wine Room partners, including Wicks Estate, Turon Wines and Silver Lining, thoughtfully selected to complement the menu.

Lunch $135 Per Guest | Wine Pairing $60 Per guest

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Settle in for a winter weekend in the Adelaide Hills, where cool-climate red wine takes centre stage at Ondeen.

Meet the winemakers from Wicks Estate, Turon Wines and Silver Lining, and explore a selection of award-winning Adelaide Hills reds. Then gather around our beautifully restored 1851 Inglenook hearth and enjoy a warm mulled gin beside one of our many fireplaces.

Enjoy live music across the weekend, featuring Sally Cameron and Sam Leske from The Idea of North. Cool-climate reds, open-fire food, live jazz and winter warmth, all weekend at Ondeen.

Casual food offerings include:
• Porchetta focaccia
• Smoked pumpkin focaccia

Walk-ins only!

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Join resident artist Georgina Hart for a relaxed afternoon of creativity, connection and good company in the heart of the Adelaide Hills. Guided by Georgina, you'll enjoy a step-by-step painting experience in a welcoming and inspiring setting, creating your own artwork to take home at the end of the session. No experience is necessary, simply come as you are and enjoy the process.⁠

Inspired by a vibrant flock of songbirds nestled amongst magnolia blooms, this guided workshop invites you to slow down, paint, sip and create in beautiful surrounds. Whether you're an experienced artist or picking up a paintbrush for the first time, Georgina will guide you through each step as you create your own artwork to take hom

Your ticket includes all art materials, a thoughtfully prepared tasting plate and a glass of wine to enjoy throughout the afternoon. Additional wine, cocktails and seasonal food will also be available to purchase.

$120 Per Guest

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Join us for an enlightening class grounded in decades of research and development by RIEDEL in Grape Varietal Specific stemware. Hosted by Managing Director Mark Baulderstone from RIEDEL Australia, this Experience shows the crucial role our wine glasses play in enhancing wine enjoyment. This event will feature three red wine glasses from the RIEDEL Performance collection (valued at $210) - alongside three 3 local Adelaide Hills Red Wines from our Ondeen Wine Room.

Get cozy by the fire in the Ondeen Restaurant where you will indulge in a three-course seasonal chef's dinner showcasing local food along with foraged ingredients from the site. A perfect opportunity to pair with wines from our wine partners - Wicks Estate, Turon & Silver Lining.

5:30pm - Doors Open

6pm - Class Start

Each ticket includes:

A seat at our enlightening RIEDEL Wine Glass Experience.
Arrival drink.

Three-course seasonal chef's tasting menu.

All other beverages on consumption and pay by the end of the event.

Three RIEDEL Performance glasses (Cabernet/Merlot, Syrah/Shiraz, and Pinot Noir), valued at $210, to take home.

15% discount on the purchase of take-home bottles from Ondeen Wine Room.

Allergies can be accommodated in advance.